About The Course
Course Outline:
This qualification has been developed for anyone needing to learn the underpinning knowledge of how to control the spread of infection in their workplace or home environment.
This qualification can be assessed by a multiple-choice examination.
Level 2 National Award
6 to 9 hours over a 1 day period, typical course times are 0930-1630.
[vc_columnThe course can be delivered at a location to suit the client.[/vc_column]
A maximum of 15 learners per trainer are allowed
Key Features
Common diseases and the chain of infection
The correct management of spills, waste management
Roles and responsibilities in preventing infection
Standard infection control procedures
